"I don't like brussel sprouts!" How often have you heard that? Well this recipe will change minds! When treated the way they are in this recipe converts are made, and lovers just become more passionate about this wonderful little "educated cabbage" (Mark Twain). These have to be the Best Brussel Sprouts and Then Some ever!
Here is a truly elegant salad for those special dinner parties or even a summer BBQ. It goes with just about anything, but when you take a little extra time with it the presentation makes it a true WOW factor for those special occasions. Though it is Italian in nature, it does not need to be relegated to just Italian dinners. It is appropriately called Country Style Italian Salad.
Looking for a better "creamy chicken soup" than the one out of the can? Maybe you have tried to make one and it didn't come out quite right, or you were looking for more flavor in yours? Well this could well be the answer for which you search. Try this Thick and Creamy Chicken Soup, packed with flavor and a great meal unto itself.
If you like pork roast then here is a "kicked-up, over the top", not to mention unbelievable marinated pork roast. This is a melt-in-you-mouth, tender, juicy and tasty roast you'll want to have many times over. The Chef's Table simply calls it Marinated Pork Roast.
Okay, it's cold out, or not, and you want a real hearty soup, but something different. Then you should try The Chef's Table recipe for their Pork Soup. This is not your run-of-the-mill pork soup, this is really a very flavorful hearty soup. Serve it with an warm and crusty artisan bread.
Looking for an easy to make, moist, flavorful cake for that office pot luck or something simple for your family? Then you have to try this apple cake! It is absolutely the greatest! It's called Chopped Apple Cake since the apples are chopped, not sliced or minced. It is so full of flavor everyone will be delighted with it and want more.
Like French toast? Here is a truly over the top French Toast that will be sure to please anyone. It has flavor layers that can not be beat! Everyone that has eaten this wants not only more, but the recipe......so here is The Chef's Table secret recipe for Cinommommommy French Toast!
For those holiday feasts, or anytime you are in the mood for yams here is a slightly different way to serve them. We all know yams are good with butter, salt and pepper, but add a unique maple sauce to them and you have a new ball game at the dinner table, so try Mashed Yams with Maple Sauce and give your family and friends something new.
Bruce's Roast Brisket is one of those special "to die for" dishes. This recipe is well worth the time and effort it takes to prepare. It is first brined for one to two days, then slow cooked to perfection. Served with hearty vegetables and baked or mashed potatoes, it is a real family pleaser and break from the every day "What's for dinner?"
It's grilled burger time! Here is a recipe for grilled hamburger that is sure to get you "Best Burger Ever" award! It is the Best Burger Ever. This recipe is a real winner and any left overs can be frozen and reheated in the oven for that fresh off the grill burger any time. Put some cheese on it! It is great!